Aside from its tastiness, the recipe is super simple to make and easy on your wallet. Pour the oil into a wide enough pan to fit the corn dogs and skewers, and let it get very hot. of oil in with the butter. 2-3 (about 1/2 lb.) The first couple you do might look funny but you’ll get better, and they still taste good! Then you can let it go and repeat the same process with the next one. Use leftover grilled veggies in soups, stews and casseroles for extra flavor. If your butter tends to burn when frying foods in it, add 1 tsp. Unlike most vegetables, corn on the cobs don’t digest in a dog’s stomach. It's the perfect combination of juiciness, sweetness, and crunchiness. The only thing better than a regular corn dog is one fried in pancake batter. The video below will show you some tips on how to make corn dogs and the recipe is delicious! In this video I reuse the leftover corn dog batter from the homemade corn dog s live stream. Welcome to my channel. Dip the corn dogs into the oil one at a time, holding on to the skewer until the batter starts to cook and the corndog starts to float in the oil. And be patient. Can dogs eat corn cobs? Menu: Hot Dog Pie* Tortilla Chips Corn on the Cob Peach Smoothies* Hot Dog Pie. Try using smoked sausages or kielbasa instead of hotdogs, too, for a change. That means they are likely to cause a blockage, and possible perforation, if they’re left to make their way through the intestines. There’s a little learning curve around battering the hot dogs.