vegan wartime recipes

Wartime Rations.

Sift the flour, and leave on a plate whilst whisking the eggs; this will help lighten the sponge. On the Kitchen Front - Wartime Recipes Whisked Sponge Slab 3 oz self-raising flour 4 oz sugar (use caster if possible) 3 reconstituted dried or fresh eggs Line a swiss roll tin, about 12 x 8 inches with well greased margarine or greaseproof paper. One such recipe in The People’s Friend, simply called “War Cake,” used 450g of dried fruits soaked in water to make a cake that was dense but still soft and sweet enough to serve with tea. 10 New Dinner Recipes from Rachael Ray’s 30 Minute Meals The Holiday Baking Championship Judges’ 11 Best Baking Tips Meet the Competitors of Holiday Baking Championship, Season 6 Feb 20, 2016 - Explore coretta_lynn's board "Wartime ration recipes" on Pinterest. Bacon and ham (3-4 slices/rashers) 4 oz The following listing is for one adult (children receive half) per week.

Issued by the Ministry of Food. See more ideas about Recipes, Wartime recipes, Vintage recipes.

Instead of saving up enough rations to justify making a cake, inventive homemakers came up with vegan baking recipes without realising it.