Lay unfolded puff pastry on baking sheet. So what is a petit four, anyway?

Suitable for the most upscale occasion. In a larger bowl, whisk together the powdered sugar, corn syrup and hot water until smooth. Chocolate Orange Petit Fours is a community recipe submitted by chocolate nemesis and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. I wanted cake! Serve. Drain the zest and decorate the petits fours. Place the second disc on top. To make a great petit four, you need a good glaze. Petits Fours: Mini Layered Cakes.

Bake an additional 10 minutes. Attendies were from various states, and the expectant couple are in … It’s French for “little oven,” and these mini cakes (plural: petits fours) certainly wouldn’t need much space to bake…except when you make as many as we do! Avoid stirring the chocolate until it has melted, and then stir it very gently until smooth and mixed. Frozen until ready for use, bake and serve.

So we ordered a box of petite fours for each household, and sent them ahead of time. Preheat Wolf oven in BAKE at 400°F.Line a baking sheet with parchment paper. Delicate and sweet, these lemon berry petit fours are bite-size mini cakes perfect for weddings, parties, tea time, bridal and baby showers. 5.

It was fun, pretty and delicious. Bake 20-22 minutes. Assorted petit fours feature cake with lemon, strawberry, vanilla, orange, almond, chocolate flavored butter crèmes, drenched in Swiss crème or rich chocolate.
Remove from heat; stir in almond extract and icing color. Flip the piece over and spread with orange marmalade. Photo credit : Sucré Salé

This poured fondant icing is thick enough to give the cakes a clean, opaque finish, but still thin enough to make dipping and tapping off excess icing a breeze.. To make it, melt the candy melts in the microwave in a small heatproof bowl. Rated 5 out of 5 by nejgilbert from Petite fours I ordered these for a baby shower which had to happen by Zoom. To Make the Puff Pastry: Position oven rack to rack position 4. Leave to harden.

If you love mushroom recipes, you'll love this mushroom galette recipe.

Spread a fine layer of orange glaze on each disc. Topped with a simple white chocolate garnish, this petit four recipe is easy and approachable. Heat over low heat to just under 100°F. Remove from oven and allow to cool.

Made with flaky pie crust, a mixture of cheeses, and a delicious combination of caramelized onions and mushrooms, this savory mushroom tart is the perfect meal or appetizer! Melt 150g of the chocolate with the ½ teaspoon sunflower oil.

4. (instructions included) Reduce heat to 350°F. Using a cookie cutter f about 4cm in diameter, cut small discs in the sponge cake.