You can easily make delicious lemon popcorn in a 5 gallon corn treat cooker. To make the chilli lemon popcorn, add 1 tsp rapeseed oil to a pan with the red chilli. of white coconut oil #2654 4 cups of white sugar 12oz. Recipe can be doubled for use in a 10 gallon corn treat cooker. Add the remaining half of popped corn, mix well and serve. Add the lemon juice and zest and heat a further minute until the lemon juice has halved in volume.
Cook gently for 1 minute. Ingredients 5 gallons of popcorn popped in white coconut oil 1 package of Basic Corn Treat Mix #2096 4oz.