Beat 1 egg yolk in measuring cup and add enough milk to make 2/3 cup. Visit original page with recipe. This double-crust apple Danish is baked in a 9x13 inch pan and can feed a crowd. What is a Cheese Danish?
Better Homes and Gardens BHG's Best Baking Recipes.
It is often rolled and folded to create many layers.
cinnamon. Ingredients 2 ½ cups all-purpose flour 1 teaspoon salt 1 cup shortening 1 egg yolk ½ cup milk 10 apples - peeled, cored and thinly sliced ½ cup light brown sugar ¼ cup white sugar ½ teaspoon ground cinnamon ¼ teaspoon ground nutmeg 1 egg white Ingredients 2 ½ cups all-purpose flour 1 teaspoon salt 1 cup shortening 1 egg yolk Milk 1 cup cornflakes 8 – 10 tart cooking apples, peeled, cored and sliced (8 cups) ¾ – 1 cup granulated sugar 1 teaspoon ground cinnamon 1 egg white, lightly beaten 1 cup powdered sugar 3 – 4 teaspoons milk 1 egg white.
Top your fresh-from-the-oven Danish Pastry Apple Bars with powdered sugar icing for a sweet finish. Preheat oven to 375 degrees F (190 degrees C.) In a large bowl, combine flour and salt. Bookmark this recipe to cookbook online. Apple Pie Bars Apple Pie Bread Apple Fritter Cake Apple Monkey Bread Apple Loaf Apple Slab Pie Apple Spice Cake Apple Fritters Ma Baker. salt 1 c. butter 1 c. cornflakes 8-10 tart apples 1 egg white and enough milk to make 2/3 c. 3/4 - 1 c. sugar 1 tsp. cinnamon 1 egg white This Apple Cheese Danish Bars recipe is so easy to put together and takes only minutes to bake, that it really can be made any day of the week! I really love this bake as it is a kind of a tray bake which are great to make if you have a few guest popping in for that special occasion or … Cut butter into flour mixture. Cut in shortening until mixture resembles coarse crumbs. Comments Off! 1 tsp. Danish Pastry Apple Bars . Danish Pastry Apple Bars I AllRecipes tart apples, egg yolk, cornflakes cereal, milk, shortening, ground cinnamon and 5 more The Best Danish, Pastry and Cinnamon Roll Icing Glaze or … Danish Pastry Apple Bars Recipe - Ingredients for this Danish Pastry Apple Bars include Flour, Salt, shortening (or 1/2 cup Crisco & 1/2 cup margarine), egg yolk, milk, corn flakes (crushed), - 10 tart apples, peeled & sliced to make 8 cup., sugar, cinnamon. Mix 2 1/2 cups flour and 1 teaspoon salt. 2 1/2 c. flour 1 tsp. On a floured surface, roll half the dough to make a 11 x 17 inch triangle. Combine flour and salt.
Cut in 1/2 cup shortening and 1/2 cup butter. Stir milk and egg mixture into flour mixture to make a dough. Danish Pastry Apple Bars 5 Recipe - Ingredients for this Danish Pastry Apple Bars 5 include Flour, Salt, shortening, Margarine, egg yolk, Cornflakes, - 10 apples, pared and sliced, Sugar, cinnamon, egg white, powdered sugar. Traditionally a Danish pastry is usually a yeast dough that is a variation of puff pastry. January 14, 2016 January 15, 2016; sue; Bread, Yeast Goods,Pastries ,Pancakes And Breakfast Recipes. Ingredients 2 1/2cups all-purpose flour 1teaspoon salt 1cup shortening 1egg yolk Milk 1cup cornflakes 8cups peeled and sliced tart cooking apples (8 medium) 3/4 – 1cup granulated sugar 1teaspoon ground cinnamon 1egg white, lightly beaten 1cup powdered sugar 3 – 4teaspoons milk
Danish Pastry Apple Bars. Add egg white to milk; mix well. Mix together and let stand.