This is a process known as cross-reactivity – in which the proteins in one food are similar in structure to those in another food. Cross-reactive foods are foods that you are more likely to be allergic to if you have a specific allergy. Shanna Bastiaan-Net.

Johanna P.M. van … Sluiten.

... There’s a high degree of cross-reactivity between cashew and pistachio 1 and between walnut, hazelnut and pecan, 2 so some healthcare professionals may advise you to avoid all tree nuts even if you only have a confirmed allergy to one.

Evidence for cross-reactivity between cashew and other foods exists for hazelnut, walnut, and perhaps peanut. If Allergic to One Food, Do You Have to Avoid Related Foods? There is an unexpectedly sparsely demonstrated in vitro cross-reactivity between mango and cashew, and pistachio. Oral Allergy Syndrome (OAS) and cross-reactivity. 3.

The cashew nut and the pistachio nut are botanically related. Cross-Reactivity Between Cow's Milk and Milk from Other Mammals.

A common cross-reaction is between birch pollen and stone fruit/kernel fruit such as apples, cherries and pears. There is a high degree of cross-reactivity between cow's milk and the milk from ... Cross-Reactivity Between Foods in the Same Animal Group.

Some immunologic reactivity has also been noted for sesamum indicum and buckwheat. IgE cross-reactivity between cashew and pistachio nut is well described; however, the ability of cashew nut-specific IgE to cross-react to common tree nut species and other Anacardiaceae, like mango, pink peppercorn, or sumac is largely unknown. Cashew Allergy Symptoms. Menu en zoeken; Contact; My University; Student Portal IgE Cross-Reactivity of Cashew Nut Allergens. Cordewener. Objectives: Cashew nut allergic individuals may cross-react to foods that are phylogenetically related to cashew. Find articles by ... Marit Reitsma. If your allergy is severe, an allergic reaction can occur by touching cashews.

Rijksuniversiteit Groningen founded in 1614 - top 100 university. Studies have found that people allergic to cashew are almost always allergic to pistachio as well. Allergy to certain other nuts or pectin: Cashew might cause allergic reactions in people who are sensitive to hazelnut, Brazil nut, pistachio, almond, peanut, or pectin. If you have a pollen allergy and have experienced an itchy mouth or throat after eating fresh fruit or raw vegetables, you may have Oral Allergy Syndrome (OAS). Hay fever to the pollen from the Parietaria weed found in …