Chicken Fried Bacon at Dock & Roll Diner "Wow, I'm so glad this was my first lobster roll experience.
In a bowl, combine egg, milk, and water. Frank Sodolak of Sodolak's Original Country Inn in Snook, Texas, states that he invented the dish; however, a similar recipe in the Louisiana Cookery cookbook by Mary Land uses salt pork, the bacon of its day. In a large shallow bowl, beat the eggs. How to Make Chicken Fried Bacon Step 1: Ingredients That You Will Need. Soak each piece of bacon in the egg and milk mixture. (Photo by Denny Culbert.) The other night I wanted to make Chicken Bacon Ranch Casserole, however the kids were with my parents so it was just Tom and I at … Not to be confused with southern-fried bacon, which is served with brown gravy or chicken gravy. Chicken Fried Bacon 1 pound bacon - cut in half 2 large eggs 1/2 cup milk 3/4 cup flour 1 teaspoon seasoned salt (like Lawry’s) vegetable or canola oil for frying You don’t need people like that, they will just make you sad!
The ingredients are pretty simple.
The single "unhealthiest" factor of chicken-fried-bacon is the acrylamides generated from the frying process.
Step 2: Setting Up the Coating Mix. Add the milk and whisk until well combined. Other factors would be how the bacon was cured (Heavily smoked? Chicken Fried Bacon Instagram; Facebook ; Board Sponsors Please Read × Sign in to follow this . The saturated fat from the pork would be second worse, and the severity of impact would depend on the pigs (feed used, drugs, etc.). How To Make Chicken Fried Bacon Fill a deep frying pan or dutch oven with about 1 and 1/2 inches of oil.
and the cooking temperature (higher = worse for you). Add flour, cornstarch, sugar, salt and baking powder, stirring to make a smooth batter. This chicken-fried bacon appetizer at Acre restaurant in Auburn, Ala., is served with sawmill gravy, spicy Alabama pecans and Vermont maple syrup. In another large shallow bowl, mix the flour and seasoned salt. Serve with a dipping sauce like ketchup, gravy, or ranch dressing. Add bacon grease to a large skillet and place over medium- high heat. The lobster was fresh and there plenty of it. Chicken fried bacon consists of bacon strips dredged in batter and deep fried, like chicken fried steak.It is an American dish that was introduced in Texas in the early 1990s. August 14, 2017 by Milisa. Contents[show] History Chicken-fried bacon is the brainchild of Frank Sodolak , an inn owner from Texas. It's not just bacon, it's chicken-fried bacon! Cream gravy is my own recipe. Add flour and whisk continually until well browned. Followers 0. Bacon - it's the icecream of the meat world, high in Vitamin-G (grease) and bound to make the food police crazy! Chicken Fried Bacon has to go on your list to try soon. Add milk, salt and pepper, whisk constantly until thickened. This side of fat douple-dipped in fat then fried in fat & served with a side of fat (cream gravy) recipe comes from Sodolak's Original Country Inn restaurant in Snook, Texas.
Heavily salted?) Chicken-fried bacon is a bacon dish developed and perfected in Texas, which consists of raw bacon dipped in batter, then deep-fried.
Coat the bacon in a mixture of seasoned flour and milk and then fry in oil until crisp.
Also try the chicken fried… Chicken Bacon Ranch Fries are totally acceptable for dinner, if anyone tells you otherwise ignore them. Remove from heat. It is frequently served with cream gravy. By JDMeister, June 5, 2009 in Duner's Delights. No sadness is allowed here when enjoying theses amazing crispy Chicken Bacon Ranch Fries! Bacon lends a smoky, salty flavor to all kinds of dishes and is excellent for frying. Miss in the Kitchen . Before shortening and vegetable oils were available commercially, cooks saved the grease from cooked bacon and other drippings for later use. Wrap each piece of chicken in a bacon piece and secure with a toothpick. JDMeister 1,930 JDMeister. I'm throughly impressed and the Maine Event is a winner. I do not admit to ever making fried bacon so prep time is a guesstimate ;)
Frying your chicken in bacon grease is a great way to reuse the grease and make excellent-tasting fried chicken. Using a setting of medium-high, heat oil to 360 to 375 degrees. Step 3: Dredging the Bacon in Flour. (Photo by Denny Culbert.) Serve Chicken Fried Bacon with Gravy or on your favorite BLT!
Home; About Miss; Recipe Index; Cookbooks; Social Media Management; Home » Bacon » Chicken Fried Bacon. Reply to this topic; Start new topic; Recommended Posts. An over the top amazing appetizer or breakfast and it makes the most amazing BLT you've ever had!